my name is Alina and I am a woman with 3 years of experience in the culinary field. I am currently located in Richmond Hill and I am available to start immediately. I have a diverse availability throughout the week, including mornings, afternoons, evenings, and nights on Sundays to Saturdays. I am a 45-year-old cook with a strong passion for preparing delicious meals. I am open to relocating and I have a driver's license and a vehicle that I can use on the job. I am a non-smoker and I have excellent swimming skills. Additionally, I have experience working with children and I am comfortable cooking meals specifically for them. In terms of my education, I have a Culinary Arts Diploma, Certified Master Chef/Certified Chef de Cuisine certification, Diploma in Baking and Pastry Arts, as well as a Food Handler's Certification. I also possess special skills such as knowledge of modern cooking technology and sanitary standards. I have experience in the confectionary industry, sushi preparation, managing other employees, barbecuing, professional plating, and catering. I specialize in a wide range of cuisines including Canadian, Italian, Middle Eastern, Japanese, Thai, Chinese, Korean, Mexican, Vegan, African, Eastern European, Indian, French, and Kosher. I am looking for a job as a private/personal cook, pastry chef, chef for events, cook for camps, family cook, or cook for childcare/school. I am seeking both full-time and part-time employment with a preference for long-term positions. Regarding living arrangements, I am open to both live-in and live-out options. If you are looking for a dedicated and skilled cook, please consider me for the position. I am committed to providing exceptional culinary experiences and creating menus tailored to your preferences.

interested in it