nullcook/montreal/1188516
ID: 1188516
Cook in Montreal - Peneloppe B.
Full-Time • Live-In, Live-Out

Peneloppe B.

25
Yrs old
5
Yrs Experience

With an extensive background in culinary arts, I am eager to bring my skills and passion for creating exceptional dining experiences to your esteemed household. Over the years, I have had the privilege of honing my culinary expertise, delivering exquisite and personalized meals for a diverse range of clients. My culinary philosophy revolves around the use of high-quality, fresh ingredients, combined with innovative techniques to create memorable and delightful dishes. As a Private Chef, I have mastered the art of crafting menus tailored to individual preferences, dietary needs, and cultural considerations. I take pride in creating a culinary journey that not only satiates the palate but also reflects the unique tastes and preferences of those I serve. Whether preparing intimate dinners, lavish events, or everyday meals, I approach each culinary creation with creativity, precision, and a deep commitment to excellence. My dedication to providing an unparalleled culinary experience extends beyond the kitchen. I understand the importance of discretion, professionalism, and seamless collaboration within a private household. I am well-versed in maintaining a well-organized and efficient kitchen while ensuring a smooth and enjoyable dining atmosphere for clients and their guests. In addition to my culinary skills, I bring a positive and collaborative attitude to my work. I believe in open communication and collaboration to ensure that the culinary vision aligns seamlessly with the desires and expectations of my clients.

I am fortunate to have received glowing recommendations from previous employers who have commended my work ethic, reliability, and positive attitude. These references speak to my commitment to delivering exceptional service and building strong, lasting relationships with those I work for.

Services
Private/personal cook
Family cook
Dietary cook

Desired salary $25/hour

Work Availability
Desired start date immediately
Morning
Afternoon
Evening
Overnight
M
T
W
Th
F
Sa
Su
List of cuisines
Canadian
Italian
Middle Eastern
Japanese
Thai
Vegetarian
Skills
Knowledge of modern cooking technology
Knowledge of sanitary and hygienic standards
Experience in the confectionary industry
Sushi preparation
Experience in managing other employees
Barbecuing
Able to do the following
Table setting and serving
Cooking children's meals
Keeping the kitchen clean
Baking / pastry preparation
Purchasing products
Washing dishes

Education

Culinary Arts Diploma
Additional Information
Active: More than a month ago • Member since: February 2024
featureComfortable with pets
featureCan swim
featureAble to travel with the family
featureCan work in homes with video surveillance
Gender: Female
Proof of police check: Yes
My Nationality: Canadian
Languages: French, English
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