Hello, I'm Sharwan Singh, an aspiring chef based in Edmonton. Despite my entry-level status in the professional cooking industry, I hold a Food Handler's Certificate and a Culinary Arts Diploma. I am well-versed in Indian, Chinese, Italian and Vegan cuisines, and am capable of accommodating diverse dietary needs. I aspire to work in various outlets, from personal and family cook to camp or school chef roles, and have catering experience for larger gatherings. Proficient in culinary technology, I excel at crafting appealing dishes and maintaining high sanitary standards. I also possess leadership skills for managing kitchen staff. Available full-time, preferably in live-in arrangements, I can work mornings from Monday to Sunday. Passionate about cooking, I approach my craft with enthusiasm and devotion, ensuring each meal I create is both delicious and memorable.

I have 23 years cooking experience in multi cuisine like pizza, donair, burger's many kind, indian, tandoor, chiness, backery& pastry..