I am Dilpreet , an Edmonton-based, aspiring cook specializing in Indian, Italian, and vegetarian cuisine. Raised in Punjab, India, I developed an early affinity for cooking. As a non-smoking, versatile cook, I am prepared to handle various roles such as Private/Personal Cook, Family Cook, School Cook, Dietary Cook, Camp Cook, or Event Chef. Despite my lack of professional experience, my passion for culinary creation is unfaltering. I am skilled in a variety of tasks including table setting, meal preparation, baking, dish washing, event catering, and taking orders. I also effectively supervise kitchen staff. Additionally, my proficiency includes modern cooking technology, hygiene standards, confectionery industry experience, employee management, barbecuing, professional plating, and catering. Fluent in English and well-traveled, I enjoy watching movies and playing badminton in my spare time. I am seeking a part-time, Live-Out cook position, preferably available Friday to Sunday mornings and afternoons. I am eager to start on 08.09.2023, using my culinary passion to create memorable experiences.

Have great experience in cooking.