I am the first generation born in Canada; my parents are from the Caribbean. I have two young kids who are in daycare and elementary school. I am also open to trying and learning new things. I love to see people try my food, and it puts a smile on their face!

I've been working in kitchens for a decade now! I've been making meal prep meals for a restaurant in dollard des Ormeaux for 3 years. Making more personalized meals would be ideal for me, simply because I'll be working with the client directly! I'm experienced in many cuisines; such as Indian where I could make tandoori and butter chicken! Or Americanized Chinese food with teriyaki and general toa. Bread making for those pizza night and monkey balls when your craving something sweet.