• • Cleaned restrooms and replenished consumables. • Swept and mopped floors and vacuumed carpets. • Cleaned and polished furniture and fixtures. • Addressed carpet stains and spills with steam-cleaning. Used proper equipment and chemicals to safely treat diverse flooring. • Gathered and emptied trash and deposited recycling into appropriate receptacles. • • Sanitized and cleaned equipment and surfaces with solvents. Dusted and wiped down decorative structures, baseboards and common surfaces. • Safely handled cleaning chemicals to comply with guidelines and procedures. • guest rooms. Responded promptly to special guest requests, delivering exceptional service and experience. • • Maintained security of guest rooms and contents. • Notified housekeeping office of repairs needed in guest rooms. Cleaned bathrooms and wiped down high-touch surfaces with appropriate solutions. • Updated room status and completed requisite departmental paperwork. • • Changed and replenished bed linens, towels and guest amenities. • Serviced rooms by making beds, dusting and vacuuming. Replenished tissue and soap, keeping guest rooms well-stocked with amenities. • • Cleaned guest rooms to meet company and departmental standards. • Dusted and polished furniture and equipment. Cleaned rooms, hallways, lobbies, lounges, restrooms, corridors, elevators, stairways, locker rooms and other work areas so that health standards are met. • Cleaned rugs, carpets, upholstered furniture and draperies, using vacuum cleaners and shampooers. • Emptied wastebaskets, emptied and cleaned ashtrays, and transported other trash and waste to disposal areas. • Swept, scrubbed, waxed, or polished floors, using brooms, mops, or powered scrubbing and waxing machines. • Replenished supplies, such as drinking glasses, linens, writing supplies and bathroom items. • Carried linens, towels, toilet items and cleaning supplies, using wheeled carts. • • Kept storage areas and carts well-stocked, clean and tidy. Washed windows, walls, ceilings and woodwork, waxing and polishing as necessary. • • Rn errands, such as taking laundry to cleaners and buying groceries. Disinfected equipment and supplies, used germicides and steamoperated sterilizers. • • Hung draperies and dusted window blinds. • Waited for repair workers to arrive. • Removed debris from driveways, garages and swimming pool areas. Sorted clothing and other articles, loaded washing machines and ironed and folded dried items. • Observed precautions required to protect hotel and guest property and report damage, theft and found articles to supervisors. • Assigned duties to other staff and gave instructions regarding work methods and routines. • Polished silver accessories and metalwork, such as fixtures and fittings. • • Answered telephones and doorbells.