My name is Anna, a 63-year-old woman with a true passion for cooking. I currently reside in Richmond Hill. Although my working experience as a cook is limited to zero years, I am more than eager to kickstart my culinary journey right away. When it comes to availability, I am free on weekdays, specifically in the mornings. This enables me to dedicate my time and expertise to bring amazing flavors to the table. Apart from being a skilled cook, I am also a responsible and reliable individual. I hold a valid driver's license and have my own vehicle, making transportation to and from work a breeze. Additionally, I am a non-smoker and possess all the necessary work permits. While I might not be an expert swimmer, rest assured that my skills in the kitchen will leave you impressed. I am adept at cooking a variety of meals, including children's meals, everyday food, dietary meals, and even organizing and preparing food for events. My education includes a Food Handler's Certification, ensuring that I maintain the highest standards of safety and hygiene while handling food. I am also well-versed in preparing Canadian, Italian, and Vegetarian cuisines. Currently, I am seeking employment as a private/personal cook, a chef for events, or a family cook. I am specifically interested in part-time positions and prefer a live-out arrangement. Unfortunately, I do not have a recent police check, but I am more than willing to obtain one if required. In terms of citizenship, I am both Italian and hold another citizenship. I am fluent in English and Italian, allowing for seamless communication with both clients and colleagues. Overall, my dedication, skills, and willingness to learn make me an ideal candidate for any culinary role.
Previously a restaurant owner, also did catering for party events. Cooked for seniors