Hello! I am Sifat E, an exceptional cook based in London, with over 5 years of experience in the culinary world. I am a well-rounded cook with a deep understanding of various cuisines, notably Canadian, Italian, Indian, and vegetarian dishes. In addition, I have an extensive background in the confectionary industry and possess extensive knowledge about modern cooking technology and sanitary standards. I am comfortable performing a wide range of cooking duties, including table setting and serving, kitchen cleaning, and meal preparation. I also have experience in comprehensive tasks such as baking, dishwashing, food purchasing, and event catering. Additionally, as a strong strategist, I am skilled at creating menus that suit my employer's preferences and supervising kitchen staff and helpers. From cooking everyday meals to more specialized dietary meals, I can use my experience in managing other employees to ensure a smooth-running kitchen. I am a punctual and disciplined individual, available for work during mornings, middays, and evenings from Wednesday through Sunday. However, I am also open to flexibility and relocation depending on my employer's needs. Although I don't possess a driver's license, I ensure my commitment through dependable transportation around the city. My qualifications include a Food Handler's Certification and a Culinary Arts Diploma, solidifying my commitment to culinary experiences that are both enjoyable and safe. As a non-smoker with a clean police check record, I maintain a healthy and secure environment. I am proficient in multiple languages namely, Bangala, Bengali, Urdu, English, and Hindi which facilitates efficient communication within diverse environments. Currently, I am seeking a part-time position as a Family Cook, Dietary Cook, Cook for Childcare/School, or Private/Personal Cook. Having children of my own, I am sensitive to the unique dietary needs of the young ones and take great care in preparing meals that are both nutritious and appealing. My East Indian heritage coupled with my international culinary training allows me to bring rich, diverse flavours to the table. My dedication to my work, combined with my skills and experience, make me an excellent addition to any food service setting. I am excited about the possibility of bringing my unique culinary talents to your table! I am available to start from the 31st of May, 2024.

I am a home cook as well as trained in indian Bengali, and mughlai.as well as Italian, canadian cuisine. I have passion in baking. Also..running a home based catering in London ontario.