Cooks & Chefs in London

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I have been working as a nanny/household manager for a native Chinese family for the Past 2 years. I've been making fresh, authentic Asian food 3- 4 times a week for them. I'm familiar with the Asian grocery stores and am comfortable shopping for all necessary ingredients. I'm most familiar with Chinese and Korean dishes Started cooking and baking at the age of 4, helping my mother and grandmother. Home cooked family meals are the foundation of not only good nutrition, but life long memories .. More information below Cooking and baking has always been a passion. Growing up in a Mennonite home, I am comfortable Cooking large batches with fresh wholesome ingredients. My mom owned an Italian restaurant for 22 years so I have had experience working that capacity, and I've cooked for many families over the past 25+ years in my position as nanny/home manager. Comfortable and familiar with home cooked comfort foods, Italian and authentic Asian foods. The past 2 years my focus has been on authentic Chinese and Korean dishes. I can learn to make any dish, But I have a strong aversion to fish/seafood I'm also happy to prepare snacks and family lunches/ bento boxes. I will meal plan, grocery shop, prep/ cook meals and thoroughly clean working space before and afterwards. Safe food handling certificate updated July 2023. Clean vulnerable backgroundcheck Non smoker.

Verified: Phone number confirmed

Family cook

Food Handler’s Certification

I am a 28 year old Canadian female. My love for the culinary arts started in 2014, when I took my first business trip to Germany, making the new tastes and flavors I was experiencing a journey within itself. After Germany, I spent the next few years taking on jobs all around the world, where I had the opportunity to taste dishes from an extensive amount of cultures. From Ramen in Japan, to pasta in Italy, I was exposed to many different flavors and preparations of food. To me food is love, and it is a way we can all connect. I try to resemble many dishes from their original sources, and put the time, effort and passion into each dish, to ensure it is nourishing and delicious. Aside from cooking, my passions include yoga, hiking, painting, volunteering and spending time in nature. My journey in the culinary industry started with taking a pre-apprenticeship training course with an interest in changing careers. From there I started as a prep cook at a Mexican restaurant, learning how to manage in a fast paced enviornment. From there I moved to a grocery store kitchen, where we provided a variety of meals. I was placed in the bakery section as well as the chef department, where I learned new techniques of preparing food, experimented with different flavour profiles and ultimately developed a love for baking. After evolving and growing from my two previous jobs, I decided to take on a position as kitchen supervisor at the Ark Aid Street Mission. Here I learned the importance of providing the community with balanced and calorie dense meals, an extensive flavour profile and showing love with the food we made. From all of this experience I have developed great time management skills, the ability to build strong interpersonal relationships and attention to detail.

Verified: Phone number confirmed

Private/personal cook, Pastry chef , Chef for events, Cook for camp, Family cook, Cook for Childcare/School, Dietary cook

Food Handler’s Certification

As someone who graduated culinary school, I finished with scholars and was invited to take on another year abroad in France to take my cooking experience into an even higher level. Unfortunately, I had family stuff come up and income issues so this wasn’t an option I could take. I am very passionate about the work I do in the kitchen and love to share the flavours I create with people. I have a culinary arts diploma from Fanshawe College’s culinary school downtown campus. During my time at Fanshawe I also worked at their restaurant the Chefs Table creating dishes for customers walking in for a meal. I am high sufficient in the kitchen and can cook many kinds of dishes.

Private/personal cook, Family cook

Culinary Arts Diploma

I am Arlyn and I am originally from the Philippines. I grew up in Hong Kong, lived there for about 16 years, and then came here to Canada. I am now living here with my family, my mom, dad, brother and sister, us we all moved here three years ago. Now I am looking for just a part time, and then hopefully, moving forward, having my own private catering kind of company or business. At least having my own business one day is one of my goals in life so I kind of want to start it now. Also I think in the future I'm looking for more flexible hours for myself therefore I could do a lot of different things once again I am also about planning future business and all those possibilities. Anyway my hobbies are singing, playing guitar, and dancing also I do like to paint a lot on my free time, aside from that there's nothing much that I do I stay home often during my days off if not my friends and I would go out and explore different restaurants or just new places open in downtown I’m currently working at a quite fine dining restaurant now here in London ON. I’ve started my career as a chef since I was 19 in Hong Kong and went to different places to work and gain experience. I’d love to share what I can do and also help those who are needing my assistance.

Verified: Phone number confirmed

Private/personal cook, Chef for events, Family cook, Cook for Childcare/School

Culinary Arts Diploma, Food Handler’s Certification

For the past three years, I worked as a cook at my own coffee shop, where I was in charge of preparing fresh meals from scratch. I focused on creating dishes that reflected my love for experimenting with different flavors, and it was always rewarding to see customers enjoy the food I made. The fast-paced environment taught me how to stay organized and efficient while still paying attention to detail. Outside of cooking, I enjoy exploring new cuisines and trying out new recipes. Traveling is another passion of mine, as well as binge-watching Korean series it helps me relax and recharge. These interests keep me motivated and creative in the kitchen. For three years, I worked as a cook at my own coffee shop, where I was responsible for preparing meals from scratch and ensuring each dish was served fresh and to the highest standard. I created a menu that reflected my love for experimenting with different flavors, and I took pride in providing a variety of comforting and satisfying options for my customers. Managing the kitchen was a fast-paced experience, and I learned how to work efficiently under pressure while keeping a focus on quality. It was rewarding to see people enjoy the food I made, and it taught me valuable skills in both cooking and customer service.

Private/personal cook, Family cook, Cook for Childcare/School

Food Handler’s Certification

I am in my second year of kinesiology at Western University and live in London with my family. I have been an elite athlete my whole life and got very interested in nutrition and food preparation in high school. I began meal prepping for myself and saw huge benefits in my performance and energy levels. This sparked my interest in cooking and I began trying new healthy recipes and creating my own. I meal plan every week, get the groceries, and cook dinner every night for my family as it is something I truly love to do. As someone who is very busy, having nutritious meals ready to go is a game changer and relieves a lot of stress. Over the years I have gained a lot of knowledge about nutrition and how the food you eat really does impact how you feel. I think it is super important to eat whole foods that taste good in order to continue living a healthy life while still enjoying your food. I was a personal chef for a family of four where I created a meal plan, got the groceries, and prepared four meals for the family. The family would provide some recipe suggestions and also wanted some new recipes from me. Kinesiology student at Western University with background knowledge in safe food preparation and nutrition from school courses.

Verified: Phone number confirmed

Private/personal cook, Family cook

I'm Ekamjot, a young and passionate cook with 3 years of diversified culinary experience. I am currently based in London but the ability to relocate or travel is not a boundary for me. Being flexible and adaptable, I am available throughout the week at different times suiting your needs. Specializing in Pastry, I am also well versed in a variety of cook roles like Private/personal cook, Cook for camp, Chef for events, Family cook, Cook for Childcare/School and Dietary cook among others. Equipped with contemporary cooking knowledge and a strict eye for sanitary and hygienic standards, I ensure the kitchen I work in is always up to the mark! My culinary expertise encompasses vegetarian and Canadian cuisine. Furthermore, my previous experience in the confectionary industry adds a sweet touch to my culinary skills. Moreover, my catering experience coupled with professional plating makes me ideal for organizing and making food for events. In addition to meal preparation, I can handle a variety of duties such as table setting and serving, Keeping the kitchen clean, Baking/pastry preparation, Purchasing products, Washing dishes, and even Supervising kitchen staff and helpers. My abilities aren't just limited to culinary tasks, but managing other employees is another one of my fortes I am a Culinary Arts Diploma holder fluent in English and can start working immediately, adopting both live-in and live-out arrangements. I am a non-smoker, have a driver's license, and possess a vehicle that can be used on the job. I am looking for a full-time position and willing to get a police check done as required. Let me bring my expertise in cooking, commitment to nutrition, and creativity to your table! I look forward to creating delicious meals for you according to your dietary requirements and preferences. I have 3 years of experience as a line cook. I have prepared lots of dishes in India and Canada.

Verified: Phone number confirmed

Private/personal cook, Pastry chef , Chef for events, Cook for camp, Family cook, Cook for Childcare/School, Dietary cook

Culinary Arts Diploma

My name is Belén, I’m 22 years old, I love cooking, specifically baking, I have experience in Canada and in Chile I had a pastry venture and I have worked in hamburger restaurants in my country, in Canada I have worked for two summer seasons as a cook in a resort called rocky crest golf resort

Verified: Phone number confirmed

Private/personal cook, Family cook

I am Ash, a London-based cook with 4 years of experience. I am adept at table setting, meal serving, children's cooking, kitchen maintenance, baking, dishwashing, and procurement. I apply high sanitation standards to foster a safe culinary environment. While I am unable to relocate or travel extensively, I am flexible for local jobs, primarily during evenings and weekends. I am currently seeking part-time, live-out roles and am excited to contribute my culinary expertise. With 4 years of experience cooking professionally, I have honed my skills in the kitchen. My passion for cooking extends beyond my work, as I love preparing meals for my own family.

Verified: Phone number confirmed

Private/personal cook, Cook for camp, Family cook, Cook for Childcare/School

I hold a Doctor of Pharmacy degree and have hands-on experience as a Physician Assistant in a multi-specialty hospital in India. I’m currently studying the Clinical Trials Management program at Western University. I come from a family involved in the food business, where I developed strong skills in cooking, hygiene, and customer service. I love cooking, especially Indian food, and enjoy experimenting with new recipes. It’s both a personal passion and something I’ve had practical experience with in a busy kitchen setting. I have practical experience in cooking through my family’s food business, where I helped prepare daily meals, manage kitchen tasks, and maintain hygiene standards. I can cook a variety of Indian dishes and truly enjoy the process; cooking is one of my favourite hobbies. I also have experience handling customer orders and working in a fast-paced kitchen environment.

Private/personal cook, Chef for events, Cook for camp, Family cook, Cook for Childcare/School

Food Handler’s Certification

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Cooks & Chefs in London

Rebecca S.

Kristen M.

Emily B.

Arlyn M.

Rachelle Ann A.

Paige P.

Ekamjot K.

Belen S.

Ash L.

Anu S.

Cooks & Chefs in London

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