We are a busy family of four seeking a reliable and organized part-time, live-out cook to manage our kitchen and prepare healthy, vegetarian meals for our household. The ideal candidate is passionate about cooking and can help us maintain a clean, organized kitchen. Key Responsibilities: * Meal Planning & Preparation: Plan and cook delicious and healthy vegetarian dinners for weekdays (Monday-Thursday). * School Lunches: Prepare school lunches for one child. * Kitchen Management: Maintain a clean and tidy kitchen space, including washing dishes, wiping down counters, and sorting pantry items. * Meal Prep: Proactively prepare ingredients and meals for the week to ensure efficiency (e.g., chopping vegetables, making sauces). * Grocery Management: Help manage kitchen inventory and create grocery lists as needed. Qualifications: * Proven experience as a cook or in a similar role. * Strong knowledge of vegetarian cooking and the ability to create varied, healthy meals. * Excellent organizational and time management skills. * Reliable, punctual, and a clean work style. * A food handler's certificate is an asset. Schedule & Compensation: This is a part-time position, approximately 4 hours per day, Monday to Thursday, with flexible hours to be discussed. Compensation is competitive and based on experience. If you are a great cook and would like to help our family with our weekday meals and kitchen organization, please contact us with your resume and a brief description of your experience.